Benin
Africa

Benin

Benin is considered the birthplace of Vodun, and that spiritual heritage is still visible and practiced openly, especially around Ouidah, once a major point on the transatlantic slave trade route and now home to somber memorials along the Route des Esclaves. The stilt village of Ganvié, built entirely over a lagoon, offers a striking counterpoint, and the Royal Palaces of Abomey preserve the history of the Dahomey kingdom. It's a compact, culturally rich destination still well off the mass-tourism map.

Main destinations

Food & drink to try

Amiwo

Maize dough cooked in a tomato and pepper sauce until it turns red, served with chicken.

Akassa

Fermented maize dough wrapped in leaves, sour and firm, eaten with any sauce.

Igname pilée

Yam pounded smooth in a mortar and eaten with peanut or okra sauce.