Benin
Benin
Benin is considered the birthplace of Vodun, and that spiritual heritage is still visible and practiced openly, especially around Ouidah, once a major point on the transatlantic slave trade route and now home to somber memorials along the Route des Esclaves. The stilt village of Ganvié, built entirely over a lagoon, offers a striking counterpoint, and the Royal Palaces of Abomey preserve the history of the Dahomey kingdom. It's a compact, culturally rich destination still well off the mass-tourism map.
Main destinations
Food & drink to try
Amiwo
Maize dough cooked in a tomato and pepper sauce until it turns red, served with chicken.
Akassa
Fermented maize dough wrapped in leaves, sour and firm, eaten with any sauce.
Igname pilée
Yam pounded smooth in a mortar and eaten with peanut or okra sauce.