Côte d’Ivoire
Africa

Côte d’Ivoire

Côte d'Ivoire pairs a lively, francophone West African urban energy — nowhere more than in Abidjan's nightlife and lagoon-side skyline — with palm-lined beaches along the Gulf of Guinea and the pilgrimage-scale Basilica of Our Lady of Peace in Yamoussoukro, modeled on St. Peter's in Rome. Cocoa built much of the country's economy and remains visible in plantations across the interior. It's an underexplored destination with strong food, music, and textile traditions worth seeking out.

Main destinations

Food & drink to try

Attiéké

Fermented grated cassava steamed into couscous-like grains, served with grilled fish.

Kedjenou

Chicken and vegetables sealed in a clay pot and shaken rather than stirred.

Alloco

Ripe plantain fried in palm oil and eaten with chilli onion sauce.