Ukraine
Ukraine
Europe

Ukraine

Ukraine's cities carry a distinct architectural layering, from Kyiv's gold-domed Orthodox monasteries and Lviv's Habsburg-era old town of cobbled squares and coffeehouses to Odesa's grand 19th-century boulevards above the Black Sea. Beyond the cities, the landscape opens into the wheat fields and steppe that made the country a historic breadbasket, along with the wooded Carpathian foothills in the west. Its cuisine, borscht, varenyky and honey cake, reflects a deep-rooted rural tradition.

Main destinations

Food & drink to try

Borshch

Beet and cabbage soup with pork stock and garlic pampushky, listed by UNESCO.

Varenyky

Boiled dumplings of potato, curd or cherry, served under fried onion or cream.

Salo

Cured pork fat sliced thin with black bread and garlic, a national in-joke and staple.