Ukraine

Ukraine
Ukraine's cities carry a distinct architectural layering, from Kyiv's gold-domed Orthodox monasteries and Lviv's Habsburg-era old town of cobbled squares and coffeehouses to Odesa's grand 19th-century boulevards above the Black Sea. Beyond the cities, the landscape opens into the wheat fields and steppe that made the country a historic breadbasket, along with the wooded Carpathian foothills in the west. Its cuisine, borscht, varenyky and honey cake, reflects a deep-rooted rural tradition.
Main destinations
Food & drink to try
Borshch
Beet and cabbage soup with pork stock and garlic pampushky, listed by UNESCO.
Varenyky
Boiled dumplings of potato, curd or cherry, served under fried onion or cream.
Salo
Cured pork fat sliced thin with black bread and garlic, a national in-joke and staple.